The Montechiari hill
The Montechiari hill is the highest point in the municipal territory of Montecarlo, situated on a beautiful tuscan hill(186,8 m a.s.l.). The fortified village that once stood here, with a gate, moat and bridge, was part of the defence system for the entire ridge of the hills. There was also a seven-metre high tower with a bell that rang out from the top of it.
The village was set alight by the inhabitants in December 1429 to prevent it from falling into the hands of their Florentine enemy. Today, the hillside is covered with the vineyards of the farm of the same name.
In Camaiore the “Demetra” show of strawberry, flowers, and products of our land.
Capezzano Pianore (Mon), 21-23 May 2010
43 ° “Show strawberry, flowers and products of our land”
Treasure Island:
Demetra: the history, myth and work of agriculture in Versilia area.
It came back the trhee days dedicated to Camaiore’s ortho.
The 43° edition is inspired to the Stevenson’s novel.
At Villa The tableland, heart Capezzano, the traditional appointment with “Demetra” between exposure to flowers and vegetables, fruits and plants, floral art demonstrations and talk shows, taste trails, shows and typical products.
Olive oil cultivation has distinguished the province of Lucca since ancient times a deep rooted tradition of olive growing which shows how precious and typicl this crop is, today more than ever, constantly looking to safeguard an irreplaceable heritage.
The landscape has alwys seemed to be richin olive trees, which were once cultivated on hillocks and steep mountain terraces. In the Lucca area olive cultivation developed in the 14th and 15th centuries with production increasing at thet time.
Statues were drawn up in the various communities with precise rules of behaviour which influenced the quality of local production, even identifying the varieties most commonly grown. Varieties were assed in the province of Lucca which are still cultivated today. With time the olive oil became, thanks to the ability and tenacity of those who had always grown it, an opportunity for commercial development. In the Lucca area the olive oil has always represented not just a factor for economic growth but also a way of life. Extra Virgin Olive Oil is the product which more than any other characterises the province of Lucca and its gastronomic tradition, both in the interland and the coastal area.
The olive oil of Lucca is not only one of the most famous in Tuscany, and as such was the first in the 19th century to cross the borders of Italy and Europe, but also has outstanding characteristics which make it difficult to confuse with oil produced in other areas of the region.
Its characteristics have made it part of the staple diet, not only for its olfactory properties but also dietary ones, for a healty and correct diet. This oil comes from the typical Tuscan cultivars Frantoio, Leccino and to a lesser extent, Pendolino and Maurino.
However, the peculiarities of the terrain, the altitude and the position make the oil unique for its fruity flavour, its golden yellow colour with hints of green, and for its overall aroma, such that today many professional taster from the various oil producing areas of Italy take back a sample of extra virgin olive oil from lucca to use as a yardstick for purchasing olive oil for the companies that they work for.
It is not by chance that the extra virgin olive oil from the hills of Lucca has earned the right to mention additional geographical distinction, in terms of IGP, obtained from DOP Tuscan oil.
This makes it very easy to recognise a bottle of extra virgin olive oil from Lucca.
Quality of life in Lucca.
In the province of Lucca, as in the rest of Tuscany as a whole, people recognise, and have, a good quality of life both for those who invest and work in the teritory as well as those who simply whish to spend some time here in the name of culture, countryside, sea and as a means of visiting other important places in Tuscany.
The province of Lucca occupied 31st position in the national table for quality of life, taking into account indicators such as the way of life, work and business, services and the environment, the population and leisure time.
The families of Lucca have an average disposable income, taken as the sum of the active resources which each family sets aside for the acquisition of goods and servis and for saving, which puts them under the regional average (6th place among the provinces of Tuscany), even if close to the national average, which is strongly penalised by the income of the families from the South of Italy.
Compared with this the average assets of the families of Lucca i.e. the total of real assets (houses, land) and financial assets (financial and property investments), is in second place in the regional classification behind Siena. 63% of these assets are represented by property and 37% by investments and other financial assets.
The overview of the affluence of our province sees a quite low level of income but with quite high values of assets.
This aspect of the assets is probably explained by the historic propensity of lucca families to save manoey and to invest in property, while the income aspect is ascribable, at least in part, to the lack in the province of large employment structures with medium -high wages.
At first glance, Speak the Culture: Italy doesn’t leap out at you from the bookshelves. It appears rather nondescript and un-inspirational. However, as they rightly say, don’t judge a book by its cover. Speak the Culture: Italy is a gem.
Even if you’ve never been to Italy, you will probably want to read this book. It’s a rich compilation of facts about Italy, a learning experience about the country and makes it tick. Jammed full of information, the book looks at Italian history and living culture, food wine and song, fashion, art and architecture. It differs from the usual books aboout Italy, choosing to be part history book, part modern commentary and part cultural guide. It’s the kind of book you can dip into rather than have to sit down and read it from cover to cover although you may still want to do that as it is captivating reading.
With sharp, crisp writing, it’s easy to read. The sidebars on almost every page provide bite-sized morsels of information about italy that have – I din’t know that appeal. Bet you didn’t know that Da Vinci caried the Monna Lisa around with him for years whenever he travelled to Rome and France. In Italy the painting is known as la Gioconda because the sitter was married to Francesco del Giocondo. Or ever wondered where Italy makes its money?
According to the book, 2% from agriculture, 27% from industry and 71% from services. And 99% of companies in Italy employ fewer than 250 people.
With the contents printed in only two colours green and black the publishers may have erred too much on the side of thriftiness, yes the amount of information and insight into modern Italy more than makes up for the lack of full colour.
Speak the Culture: Italy is part of five book series that drills down into other countries and cultures including France, Spain, Germany and Britain.
The book has also lots of quotes from famous people. Pope John XXIII apparently was overheard to say that “Italians come to ruin most generally in three ways: women, gambing and farming”.
Food for thought. Or Lucca’s own Giacomo Puccini “I am a mighty hunter of wild fowl, operatic librettos and attractive women”. According to the book, when Puccini died, he was worth, by today’s a lot of high notes.
The book spends some ink on how Italians think and why their culture is so desiderable to the rest of the world.
As Reg in Monty Python’s Life of Brian famously said: “apart from the sanitation, medicine, education, wine, public, order, irrigation roads, the fresh water system and public health”, the Roman Empire’s arguably most enduring legacy has been the Catholic Church. It ensured the survival of Latin and maintained Rome’s place as a worldwide cultural centre.
If you are only going to read one book on Italy this year (and according to the Italian Publishers’ Association 50% of Italians don’t read even one book a year) Speak the Culture: Italy by Andrew Whittaker is published by London-based Thorogood Publishing, 10-12 Rivington St. London EC2A 3DU, and see www.speaktheculture.net.
The book retails for around euro 20,00. Available also throught Amazon.co.uk
