About me Tuscan Recipes
Easter bread
Ingredients 3 cups all-purpose flour 1/4 cup sugar 1 (.25 ounce) package active dry yeast 1 teaspoon salt 2/3 cup warm milk (120 to 130 degrees F) 2 tablespoons butter or margarine, softened 7 eggs 1/2 cup chopped mixed candied fruit 1/4 cup chopped blanched almonds 1/2 teaspoon anise seeds Read more…